FCV 280
Space saver vertical oven GN 1/2
28 L compact vertical oven to cook or reheat croissants, pastries and ready-made dishes ( frozen fresh or preraised).
• Fast temperature rise: 270°C in 12 min.
• Even cooking thanks to ventilation holes.
Recommended for pre-raised deep-frozen baking products:
– raised frozen croissants : 180°C, 16 min,
– raised frozen buns : 220°C, 18 min,
– raised chocolate bread rolls : 200°C, 16 min.
Cleaning: stainless steel inside and removable holders.
Features: thermostat-commutator 0-270°C, fan, 2 punched plates 255 x 310 mm with crumb tray, double-glazed
door.
Power: 1,5 kW
dimensions: 370 x 535 x 495 mm
Weight: 20 kg
Volts: 230 V
